Brooklyn Generalist
A magnitudine parva est
Monday, June 24, 2013
Gravlax
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We've been meaning to try this and finally got around to it. Didn't turn out to be too much cheaper than store bought gravlax, b...
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Saturday, June 22, 2013
Mint ice cream
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Summertime, more time for projects! We made a batch of ice cream with fresh mint from the garden. Inspired us to keep this going- lave...
Sunday, June 17, 2012
Smoked Meats Part 1: Kielbasa
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Someone recently left a smoker in our community garden, so our meat projects have taken a new turn. It takes a couple hours, but is a prett...
Pickling Spice
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You can buy pickling spice from the store, but making it is easy if you have all the spices. It's good to have around and is an ingre...
Friday, December 30, 2011
Christmas Tamales
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This year we got to participate in my mom's new tradition of the annual tamale party. Tamales are fairly easy, but require enough st...
Thursday, October 27, 2011
Cider
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Farmhouse Cheddar Part 6: Waxing
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